Crisp fried turnover, filled with delicious, mildly spiced potatoes and green peas.

Flour crisps, potatoes, chickpeas mixed with tamarind, cilantro chutneys & yogurt.

Rice puffs and crispy flour noodles tossed with tamarind and cilantro chutneys.

Crispy spinach leaves deep fried topped with chutneys, yogurt, sev, chaat masala and coriander leaves.

A combination of chicken tikka, malai kabab, sheek kabab and tandoori shrimp.

Crisp turnovers stuffed with ground lamb and peas.

Boneless chicken pieces deep fried and sauteed with onions, bell peppers, and spices.

Marinated chicken dipped in chick peas flour and fried to perfection.

Mango flavored grilled shrimp with ginger, garlic and seasoned with salt and pepper.

Assorted vegetables, tattered and deep fried.

Deep fried potato stuffed with lentils, onion, terk Greek and red chili flakes.

Six of the juiciest wings marinated overnight and roasted in a clay oven. House special, absolute must try!

Deep fried pieces of bite-sized chicken marinated in yogurt and spices.

Shrimp sautéed with bell peppers and a spicy sweet garlic sauce.

A delicate vegetable broth and lentils.

A thick and spicy tomato broth.

Spicy vegetable broth with tomatoes, tamarind, and pepper.

A soy-based broth with vegetables or chicken.

A thick hearty soup made with sweet corn kernels and vegetables or chicken.

Chicken stock prepared with blend of special Indian spices and herbs.

Fresh diced tomatoes, cucumbers and bell peppers with tangy masala powder, vinegar and lemon juice.

Chicken pieces marinated overnight in yogurt, ginger, garlic and spices and cooked in the tandoori.

Boneless chicken pieces marinated with spices and grilled to perfect in the tandoori.

Boneless chicken breast pieces marinated with cream cheese, spices and cooked in the tandoori.

Lamb chops marinated in house spices and grilled to perfection in the tandoor.

Boneless lamb pieces marinated with spices and grilled to perfection in the tandoor.

Cubes of Salmon fish marinated in an aromatic spice mix and grilled in the tandoor.

Fresh king-sized shrimp gently seasoned and slowly broiled in the tandoor.

Tender boneless lamb cooked with spices and tomato.

Tender boneless lamb cooked in a hot spicy sauce with potatoes.

Tender boneless lamb cooked with bell peppers, onion, ginger, tomato and topped with fried onions.

Tender boneless lamb cooked with sour & spicy pickles.

Tender pieces of Lamb cooked in a cashew nut based sauce and cream.

Masala Lamb chops grilled in the clay oven and sauteed with a creamy tomato sauce.

Goat prepared in a mildly spiced sauce.

Shrimp meat gently cooked with coconut cream and spices.

Prawns cooked with fresh bell peppers, onions and tomatoes, topped with black pepper.

Boneless seasonal fish cooked in a mildly spiced sauce.

Boneless salmon marinated and cooked in the tandoor and sauteed with tomato based sauce and cream.

Pieces of crab cooked with onions and tomatoes in a delicately spiced creamy sauce.

Spinach cooked with home made cheese and mild spices.

Green peas and home made cheese cooked with spices.

Mixed vegetable balls ground with homemade cheese and cooked in a creamy sauce.

Potatoes and cauliflower tossed with fresh ginger, garlic and spices

Eggplant roasted, mashed and sauteed with tomatoes, onions and spices.

Fresh okra cooked with spices and sauteed with tomatoes and onions.

Mushrooms sauteed with onions, ginger and garlic.

Fresh mixed vegetables cooked in a creamy sauce sauteed with spices.

Lentils cooked in butter with ginger, garlic and spices.

Chick peas cooked in spices. AVAILABLE WITH BATHUTRA (SPECIAL BREAD) $ 16.95

Fried pieces of cauliflower tossed in a tangy Manchurian sauce.

Marinated and roasted slices of cheese, tossed in a rich cream sauce.

Authentic North Indian dish based on a tangy turmeric yogurt sauce with vegetable fritters.

Fried tofu, tomatoes, black beans, onions, chili powder, cumin.

Choice of two entrees, served with Soup of the Day, vegetable assorted, basmati rice, naan, raita, and kheer.

Choice of one of each vegetarian and non-vegetarian entrée, served with Soup of the Day, tandoori assorted, basmati rice, naan, raita and kheer.

Steamed plain basmati rice.

Vegetable medley, topped with nuts and cilantro served over basmati rice.

Tender marinated chicken, topped with nuts and cilantro served over basmati rice.

Roasted lamb and root vegetables, topped with nuts and cilantro served over basmati rice.

Seared shrimp, topped with nuts and cilantro served over basmati rice.

Roasted goat pieces, sauteed with basmati rice and specialty spices, Specialty of the house.

Stir-fried with peas, carrots, beans, and spring onions.

Stir-fried rice with mixed vegetables and chicken or fried chicken.

Hakka style noodles tossed with carrots, peppers, and spring onions.

Hakka style noodles tossed with mixed vegetables and chicken or fried chicken.

Surprise yourself and taste our House Special Biryani.

A soft white flour bread.

Whole wheat bread.

A multi-Iayered whole wheat bread.

A soft white flour bread stuffed with garlic.

A Whole wheat bread, stuffed with spiced potatoes.

A soft white flour bread stuffed with onions.

A soft white flour bread stuffed with shredded mozzarella cheese.

A soft white flour bread stuffed with raisins and nuts.

A soft white flour bread stuffed with minced chicken.

Crispy lentil bread with a touch of black pepper.

Chunks of mango in a sweet tangy base.

Homemade yogurt mixed with cucumber carrots and potatoes.

A traditional Indian ice-cream flavored with pistachios or mango.

Home made cheese served with flavored milk.

Dry milk balls deep fried and served in thick sugar syrup.

Basmati rice pudding topped with nuts.

A smoothie made from homemade yogurt and mango pulp.

A smoothie made from homemade yogurt.

Mango, Cranberry, Pineapple or Orange.